Never let your seafood go to waste
Fresh seafood must be used within 1–2 days of purchase. Shelfie tracks every piece, sends a same-day alert when the window is closing, and surfaces quick weeknight recipes in seconds.
Seafood is the most time-sensitive protein — and the most expensive to waste. A wasted salmon fillet or bag of shrimp costs $8–20.
Seafood is the most commonly wasted protein by dollar value in the home.
How Shelfie tracks your seafood
Same-day freshness alerts for fish, shrimp, and shellfish
Fridge vs frozen timeline tracking
Species-specific freshness windows (salmon vs shrimp vs cod)
Smell-test prompts for borderline fresh seafood
Rescue recipes for near-expiry seafood
Seafood has the shortest freshness window of any protein. Shelfie tracks every piece, alerts you within 24 hours, and surfaces quick recipes so it never goes to waste.
Quick pan-seared fish with lemon and herbs (15 min)
Seafood pasta for near-expiry shrimp
Fish tacos for any white fish the day before expiry
Miso-glazed salmon for same-day use
Seafood tracking features
Seafood section with hours-remaining freshness view
Same-day recipe suggestions triggered by expiry
Frozen seafood rotation with FIFO ordering
Seafood purchase date auto-set on scan
Start tracking your seafood today
Free to download. Scan your pantry in minutes. Never waste seafood again.